
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

The Revolution Will Not Be Microwaved: Inside America’s Underground Food Movements

Full Moon Feast: Food and the Hunger for Connection

Permaculture: Principles and Pathways Beyond Sustainability

Gaia’s Garden, Second Edition: A Guide To Home-Scale Permaculture

The New Moosewood Cookbook (Mollie Katzen’s Classic Cooking)